Prep time:
Cooking time: 4 hours 50 minutes
Total time:
Serves: 4
8 Baker’s Bicycle Mini Brioche Sliders, split in half
4 garlic cloves, chopped
2tsp ground cinnamon
2tsp cumin seeds
1tbsp dried oregano
1 unwaxed lemon, quartered, pips removed
1.5kg lamb shoulder (bone in)
2 red onions, cut into wedges
500ml pomegranate juice
2tbsp clear honey
4tbsp natural yogurt
50g pomegranate seeds
2tbsp chopped mint leaves
50g rocket salad leaves
The only Red Tractor certified bakery in the country – because they use 100% British wheat – the Baker’s Bicycle range includes such delights as ciabatta-style panini rolls perfect for toasties, glazed brioche buns and something unique they invented: the scioche, which is a combination of a scone and a brioche. All the bread is … Continue reading "Mini Moroccan Pulled Lamb Brioche Sliders"
The only Red Tractor certified bakery in the country – because they use 100% British wheat – the Baker’s Bicycle range includes such delights as ciabatta-style panini rolls perfect for toasties, glazed brioche buns and something unique they invented: the scioche, which is a combination of a scone and a brioche. All the bread is made from scratch at their bakery, with doughs proving for 24 to 48 hours – so none of the quick-acting yeasts used in industrial bread production. You will find the range in selected food emporia, delis and specialist farm shops (see their website for details) not in bread racks, but in the freezer cabinet. Managing director Simon Cannell explains their philosophy: “We freeze straight from the oven, to seal in all the flavour, freshness and goodness. All the serious gourmet has to do, is thaw and adore…” Method To marinate the lamb: To Cook To Serve Place the bottoms of the buns onto a large platter. Top each with a small pile of rocket salad leaves, pile on a generous amount of the warm shredded lamb, top with a dollop of the yoghurt, mixed with shredded mint leaves. Sprinkle on the pomegranate seeds. Put the brioche lids on and serve, two to a plate.
- pictures: David Merewether
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