Prep time:

Cooking time: 25 minutes

Total time:

Serves: 4

1tbsp Olive Oil

1 Onion

1 Garlic Clove

1 Head of Broccoli (approx. 300g in weight)

1ltr Chicken or Vegetable Stock

Salt and Pepper

4 Plain All-Butter Croissants

200g Gorgonzola Dolce (or other soft blue cheese)

50g Pine Nuts

Hannah Mills creates a light bite from her new book

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