Prep time:
Cooking time: 1 hour
Total time:
Serves: 5
250g Plain Flour
125g Cold Butter
80g Icing Sugar
1 Egg
1tbsp Cold Water
300ml Double Cream
110ml Milk
200g Dark Chocolate
2 Eggs
30g Sugar
Handful of Raspberries
Isla Atkins creates a dessert for Valentines Day
- words: Isla Atkins
- pictures: David Merewether
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