Prep time:

Cooking time: 10 minutes

Total time:

Serves: 4

200g Gooseberries

2tbsp Elderflower Cordial

50g Caster Sugar

300ml Double Cream

300ml Greek Yoghurt

Handful of Toasted Flaked Almonds, To Garnish

The trickiest thing about this recipe might be finding the gooseberries, as they can sometimes be hard to track down in the shops. Cultivate a good local supplier, or better still, grow your own.

  • words:
  • pictures: David Merewether

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