Prep time:
Cooking time:
Total time:
Serves:
1kg Rhubarb washed & cut into 2cm pieces
500g Strawberries
160g Blueberries
200ml Elderflower Cordial
200ml Water
For the Crumble Topping:
100g Plain Flour
100g Soft Brown Sugar
100g Butter
60g Porridge Oats
40g Flaked Almonds
Soft fruits are nutritious, versatile and completely delicious! Nothing signals the start of summer quite like the first homegrown strawberry, fragrant raspberry or freshly-picked juicy cherry.
- words: Juliet Bidwell
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