Prep time:

Cooking time: 45 minutes

Total time:

Serves:

3 Large Eggs

175g Caster Sugar

125ml Double Cream

50g Icing Sugar + 1 tsp for dusting

¼ Vanilla Paste or 1/3 Vanilla Pod with Seeds scraped out

100g Fresh Raspberries

Friends, mums and self-taught home cooks Mandy Simmonds and Anna Stanford share their family-friendly recipes on Instagram – here is their take on a romantic Valentine’s dessert.

  • words:
  • pictures: David Merewether
  • styling: Mandy Simmonds & Anna Stanford

A Very Berry Jelly

Writer, blogger and homemaker Cherry Menlove will be demonstrating her baking and craft skills at the Chefs’ Theatre at Wealden Times Midsummer Fair’s Sew, Grow, Eat festival in June. Cherry has compiled a selection of her delicious recipes in her...

All in One Chicken with New Potatoes & Peppers

This really is one of the quickest and easiest recipes so ideal for feeding families easily and quickly during the holidays. Everything goes into one pan and comes with its own delicious gravy – for younger children I just serve...

All-In-One Rhubarb and Almond Cake

This cake is a standby dessert in my home at any time of year – I just add whatever fruit is in season so it becomes apple and blackberry in autumn, raspberry and redcurrant in the summer and mincemeat and...