Wild Rice and Lentil Salad with Grainy Mustard and Vinaigrette

As the weather gets warmer, the sun comes out and our thoughts turn to outdoor events – it’s time to ‘think picnic’. Juliet Bidwell of Juliet’s Catering couldn’t agree more. Here are her suggestions...

Coffee and Toasted Hazelnut Sponge

With Mothering Sunday and Easter falling in March this year, it seemed a fitting time to cut into some classic, indulgent cakes – brought to us by Juliets in Tunbridge Wells

Apple and Butterscotch Cake

With Mothering Sunday and Easter falling in March this year, it seemed a fitting time to cut into some classic, indulgent cakes – brought to us by Juliets in Tunbridge Wells

Lemon Drizzle

With Mothering Sunday and Easter falling in March this year, it seemed a fitting time to cut into some classic, indulgent cakes – brought to us by Juliets in Tunbridge Wells

Dark Chocolate Tart with Pomegranates

Jo Arnell shows us a simple dessert that can be prepared in advance

Avocado and Bacon Crostini

Jo Arnell shows us how to create a simple, heart-warming three course meal that is simple to put together and can be prepared in advance – so you won’t have to get into a sweat on Valentine’s Day

Duck Parmentier

Jo Arnell shows us how to create a simple, heart-warming three course meal that is simple to put together and can be prepared in advance – so you won’t have to get into a sweat on Valentine’s Day

Roasted Sweet Potato and Ginger Soup with Roasted Quinoa, Coriander and Almond Crumb

Be sure to pop into Cocolicious in the New Year. Cocolicious, Stone Street, Cranbrook, Kent, TN17 3HF, 01580 714954

Smashed Avocado with Persimmon, Pomegranate and Pumpkin Seeds

A delicious and revitalising recipe, containing Avocado, Persimmon, Pomegranate and Pumpkin Seeds put together by Lou Lou Hamilton and the team from Cocolicious

Soda Bread Tartine with Beetroot Hummus, Avocado and Shaved Fennel

Lou Lou Hamilton from Cocolicious in Cranbrook puts together some healthy recipes for the New Year

Super Berry Chocolate Smoothie

These three delicious and revitalising recipes, put together by Lou Lou Hamilton and the team from Cocolicious in Cranbrook, are the perfect antidote to festive overindulgence and New Year blues

Smoked Mackerel and Horseradish Pate in a Filo Star

Nicci Gurr creates some Smoked Mackerel and Horseradish Pate in a Filo Star